Articles

Omega-3 Fatty Acids—Science, Efficacy, and Clinical Use in Cardiology

Citation:

US Cardiology 2007;4(2):22–6

Homocysteine-lowering Treatment in Reduction of Stroke and Coronary Vascular Risk - Do Not Give Up

Citation:

US Cardiology 2009;6(1):36–40

Grape Extracts and Risk Factors for Cardiovascular Disease

Citation:

US Cardiology 2004;1(1):1–5